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June 21, 2000
Oak Glen, California


Dear Friends and Family,

I have a confession to make.

I rip shirts.  

I mean I really shred them.   I trot down the stairs and snag them on the forged iron doorway handle.    I wear them two days straight, sweat-soak them into a gauzy net, weaken the fibers, pull them over my head and rip out the back side.    I  let out  violent, arm-stretching yawns which loudly identify new flaws in the weave.  Mostly I wash them, or my wife does, much more than an 18th century farmer might.    The best shirt I've ever owned lasts about a year.

But last Thursday, while my wife took me along on a fabric hunting trip, I discovered a bolt of what was called "100% linen" at a local store.   It was marked $5.95 a yard and it had a rough, almost canvas-like feel.

"Mary!" I exclaimed.   "This is my stuff!"

Mary grabbed the end of the bolt.   "Too rough," she said.   "You'll be itching all day."

I assured her I could take it.  

"You're going to hate it," she said.

"I'm tough.  I can take it.    I wear wool breeches without complaint, dear one."

"All right, but if you buy it, go get it over on that table.   They've got five bolts at $1.99 a yard."

Sure enough.   She was right.   They had the exact same 100% linen for $1.99 a yard.  I gathered up all I could find and took it over to the counting table.

"Linen," said the sales girl.   "What are you making?"

"Shirts," I said.

"Oooo, yuck," she said, running her hand along the bolt.  "Shirts?  Are you kidding?"

I was beginning to lose my resolve.   "We live on a farm," I said.

"Maybe I can bleach it in hot water two or three times," Mary said, in the car on the way home.   "But are you sure you needed 20 yards?"

That evening, Lena McClure, a long-time friend and historical costumer looked at the fabric and just said:  "hmmmmm."

Well, despite the objections from the ladies, I have now worn the above shirt for nearly 18 hours straight.   I practiced violin in it yesterday, as soon as the final button was attached.   I milked Betty the cow in it.    I scolded the children for being too loud at the dinner table in it.   I slept in it, (snoring considerably, according to family members), rose, milked the cow again and composed a web page in it.  

The shirt is a SUCCESS, thank you.  

You can buy one yourself for $99.00.    Are you man enough?

 

Your Humble Servant,

 

James Riley

 


Don't Forget...

This year, over 10,000 school children  will take part in our Living History Field Trips.    Click here to make it 10,001!       The price is $12.00 per participant, with one free adult for every 15 students.      This includes lunch and four hours of participatory living history, covering either the American Revolution, Civil War, or Early California.

After an early March visit this year, a  fifth grade teacher from San Diego wrote us to say, "Thank you for the most wonderful field trip I have ever hosted for children.   Your knowledge of history, the authenticity of your facilities, the beauty of the surroundings, and the love of history that you shared with the students are very much appreciated.

Thanks!  

Mark your calendars!   We look forward to visiting with you soon.

 Your Humble Servant,

 

James Riley

P.S. For the sake of those "web portals" constantly browsing the internet to update their search engines, we include the following boiler-plate. (Feel free to read this, if you're new to our site.)

Riley's Farm is a working apple orchard and living history farm in the Oak Glen area of Southern California. In addition to farming, we love history and we have provided a venue for re-enactment units comprising many different eras. The farm regularly hosts banquets, birthday parties, weddings, and office parties. Every year, literally thousands of students participate in one of our school tours, where they experience everything from weaving, candle-dipping, and cider pressing to the drill and muster of a Revolutionary War or Civil War battle. Our farm has appeared on the History Channel and in the recently released feature film, Amistad, as well as many other film and television productions. (We even try to get the producers to include us as on screen talent, but that's another story.) On selected weekends throughout the year, we offer "farm-stay" weekends, where families can experience--clothing, wood stoves, muskets, and all--the life of an 18th or 19th century American farmer. We grow sweet corn, apples, raspberries, pears, and sunflowers, just to mention a few of our crops. Our nephew, Devon, keeps some beautiful Belgian draft horses for country hay-rides. We love America--its traditions, its people, its history, and its cherished heritage of liberty in Christ. Have we said enough? Well, one more thing: In the fall, thousands of families make an annual pilgrimage to the farms of Oak Glen to experience the closest thing to a New England fall California has to offer. Why don't you stop by and say hello?

P.S.  Stay Clear of this "Cider House"

The hills by the Corn Patch

Contacting us via e-mail at: info@rileysfarm.com.

Sign our Guest Book.

Riley's Farm
12261 S. Oak Glen Road
Oak Glen, California 92399

(909) 797-7534



Event Schedules Subject to Change: Please call to confirm!

 



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