The Citizens of Courage
Menu

Meals & Appetisers

Entrees

Your $17.76 Pre-Purchase ($25 at the door) includes one of the following three main dishes, served with Bere Bannocks, (Barley Muffins),Green Beans, and Dressed Potatoes

  

Historic Tasties

Your server can take your additional order for these historic appetizers, as well as period drinks and desserts.

 

Chicken Stovies

Chicken Stovies

"Stovie" is an old Scottish term and this tasty conconction of chicken, butter, and onions, cooked in moist heat is a real treat!

Sausage & Fried Apples

Sausage & Fried Apples

An Old Dominion treat: slow cooked brown sugar and cinammon apples, cooked with patties of tasty sausage.
Serves 3-4

$7.99

Tarte A L'oignon
(Onion Quiche)

Tarte A L'oignon -- Onion Quiche

This traditional recipe from the colonial period of Canada , features delicious fried onions, eggs, and a golden brown pie crust.

Stuffed Mushrooms

This is a Riley's Farm tavern recipe featuring juicy mushrooms stuffed with a marvelous confection of bred crumbs, cheese, and butter!
Serves 3-4!
Stuffed Mushrooms -- Yummy!

$5.99

Forfar Bridies
(Scottish Meat Pie)

Here'sa recipe from old Ft. Michilimackinac on the colonial frontier in what is now Michigan. Similar to the Cornish "pastie," this pie is baked from minced ground beef, salt, pepper, suet, and onion. Simple but hearty!

Forfar Bridies

 

Stilton Cheese with Bread

Stilton Cheese dates to 1722, and was popular in the Rileys ancestral village--Melton Mowbray. Try it with our fresh tavern baked bread!
Serves 3-4

Stilton Cheese with Bread

$7.49

Lord Sandwich

The lowly sandwich has a lordly heritage. Lord Sandwich could not be pulled from the gaming tables, so he asked for a bit of meat between two crusts of bread. Choose Ham, Turkey, Roast Beef or Grilled Cheese. Served with sides (not shown)

Lord Sandwich